Showing posts with label Mountain Goat Trail. Show all posts
Showing posts with label Mountain Goat Trail. Show all posts

Tuesday, April 18, 2017

The Sewanee Yarn Bombers

One of the unique groups here at Sewanee meets at Mooney's to knit yarn art. This month, the knitters added their art to an installation for the Mountain Goat Trail that was created by school and neighborhood groups — a colorful exhibit on a three-mile stretch of the Trail that featured decorated walking sticks, God's eyes, google-eyed frogs, pom-pom trees, birds, granny squares, a tree sweater, hanging shoes...totems of art for viewing by the Sewanee community that opened on April 1. The project was planned by Patrick Dean of the Mountain Goat Trail Alliance and Christi Teasley, Grundy Area Arts Council.


My friend Victoria Sullivan, fascinated with the whimsical art of the knitters and crocheters, snapped photos as she made her daily walk on the Trail and shared it with me as I seldom get out walking in the early morning. 
As a believer in the adage, "One Picture is Worth A Thousand Words," this blog will give readers a view of the craftsmanship that exists here on The Mountain, and actually, in most counties of Tennessee. Unfortunately, thieves took away more than half of the installation on April 9, and local police are still looking for the robbers.  














Thursday, July 23, 2015

CRESCENT CAFE, A UNIQUE FOOD TRUCK

When I was in California a few weeks ago, my son-in-law talked with me about a possible business venture he wanted to launch—a food truck. However, he cited obstacles like food and vendor licenses, health codes to maintain, and he couldn't decide on a specialty he wanted to offer beyond barbecue, a la Cajun style, which he cooked for us while we were in Palmdale.

In talking with him, I realized that I had little knowledge of the food truck industry, but after a bit of research, I was surprised to find that food trucks serve 2.5 billion people in the U.S. every day. They serve food on college campuses, at farmer's markets, military bases, sports events, carnivals, and even at construction sites—any place where customers want a quick, tasty meal for a reasonable price.

The food truck's present popularity stems from an economic crisis in which experienced chefs lost their jobs and found that preparing and selling specialties from a small truck could be done with low overhead. The demand for these food wagons burgeoned, and today they can be found on the streets of large cities like New York City and Los Angeles, and in small towns throughout the country. Many of them offer gourmet dishes where folks can taste exotic food, reasonably priced, during a rushed lunch hour.

Here on The Mountain at Sewanee, Tennessee, the Crescent Cafe food truck has gained popularity among vegans and food enthusiasts who just want to taste appetizing, healthy fare. The Crescent sells food from a small window of a refurbished, flower-and-bird painted, 1960's RV from Thursday - Sunday every week from 11 a.m. - 3 p.m. and offers a menu of smoothies, wraps, salads, vegan meals, and other specialties. Joan Thomas, who is proprietor of Mooney's Emporium, owns this food truck. Mooney's is a shop in front of the Crescent that stocks organic products, fresh local produce, gardening and knitting supplies, antiques, and art. The chef for the Crescent Cafe, Carole Manganaro, bases her menus on food that is available and in season.

We ate lunch there today and enjoyed a variation of Manganaro's Coconut Carrot Ginger Soup, described as "a sweet and mildly spicy blend of pureed California carrots, hand-peeled ginger with a touch of coconut milk." Curry and other Eastern seasonings had been added to the mix. Add a spinach tortilla wrap filled with Japanese-Inspired Tempeh Salad, and I couldn't eat it all, but I did drink the lagniappe of Buddha Berry Bliss made of organic strawberries, organic bananas, almond milk, organic dates, protein powder, and organic lemon.

Chef Manganaro

Chef Manganaro, a native of Wisconsin who says she has been cooking all of her life, has a background in Wildlife Conservation and Rehabilitation, and has lived in Marin, California, Colorado Springs, Colorado, and Belize where she was Clinic Manager for a wildlife bird rehab center before moving to Monteagle six years ago. She was a chef at St. Mary's Conference Center for four years and just celebrated her first year at the Crescent Cafe. "My philosophy is that we can go around the world with food," she says. "We don't have to stick to one genre to have good cuisine." After tasting her fare, we agree that she has eclectic taste in food and plan to return soon for one of her exotic smoothies—maybe the Cocoa Loco made with cocoa, organic peanut butter, organic banana, organic dates and almond milk!  

Hikers of the Mt. Goat Trail enjoy the varied menu at the Crescent, and one reviewer especially praises the juice named after Jane Goodall, the "Goodall," which contains a "sweet and bold blend of kale/apple/parsley/ginger/lemon." Another juice item is the "Beet-rix Potter," a blend of apple/beet/carrot/celery/lemon/mint.

Hikers also enjoy the special misting station Joan has installed at Mooney's—a place for them to cool off after making the round trip trek from Mooney's to the trailhead at Sewanee or the shorter distance between Mooney's and St. Andrews Episcopal School. Following the misting, hikers can enjoy a juice or meal at the Crescent Cafe.

Besides being a colorful landmark, the Crescent Cafe is a food truck that should inspire any chef to join in the current movement to sell good food via truck, mobile or otherwise. Patrons can eat at outdoor picnic tables, or in case of rain, on the screened back porch of Mooney's, which is where we settled because of the inclement weather. Manganaro also prepares "take-outs."

Note: The Crescent Cafe rated five stars on YELP. And I'd give it even one more!

Photographs by Victoria I. Sullivan

Tuesday, September 16, 2014

TOUCH ME NOTS AND OTHER BLOOMS

Take a walk with a taxonomist and inevitably you'll find yourself identifying and classifying plants along the way. During the daily walk regime that I'm now following, I'm accompanied by a botanist who pinches leaves, lags behind to gaze lovingly into the cups of blooms, takes photographs, and calls out scientific names for plants about which I'm forced to ask their common names in order to keep up with the plant world.

Yesterday, I was enchanted when I spied the beautiful and succulent wildflower, jewelweed, also known as touch-me-not , or Impatiens capensis,  as it is known to taxonomists. The orange-yellow blooms spotted with brown looked like tiny jewels glistening in the shadowy light of the woods, and I couldn't resist asking about their identity. We were walking the Mountain Goat Trail again, and the jewelweed was one of the few wildflowers still blooming alongside the walking path. It's a plant especially adapted to hummingbird invasions, but a few butterflies fluttered through the little patch I spied. The trumpet-shaped flowers hang down from the plant, and my botanist friend plucked a pod of the plant to demonstrate how the seeds explode out of it when touched—thus, the name "touch me not."

Although I admire the aesthetic look of certain plants, true to my astrological sign of Taurus, I'm always asking about the practical applications of flowers and leaves. In fact, I've written several young adult books in which the hero boy traiteur (healer) uses plants to treat diseases and perform miraculous healings. I didn't realize until yesterday that the spotted jewelweed has medicinal properties, and the leaves and juice from the stem of this plant are used to treat poison ivy, poison oak, and other types of dermatitis. Salves and poultices have been used to treat eczema, even warts and ringworm. Native Americans and herbalists have been treating those who suffer from serious cases of poison ivy and poison oak with jewelweed for centuries, and I wish I had known about its healing properties the three or four times I've suffered from this skin reaction.

Most of the time I'm more attuned to the beauty of plant life, and just yesterday I received copies of my latest book of poetry, Between Plants and People, which contains striking photographs taken by my botanist friend, Victoria Sullivan. It's a book that explores the interrelationships between humans and the plants around them, and here's a poem about the plant on the cover of the volume, a lovely plant that isn't a wildflower and has no medicinal qualities:

THE JAPANESE MAGNOLIA

Does she ever change her expression,
the open-faced resident in twisted vine
behind bars of an iron fleur de lis?
her cup, a candle-lit window
overlooking the black silence,
upright stakes soldered
to enclose female virtue.

She tells us she cannot stay
beyond the spring she launched,
her inner voice grand with birth
and sweet yearning for the sun,
inviting us to part the stakes,
promising wild happiness
to even the nearsighted
who might gaze upon
something familiar but enlarging,
a pink goddess shaped
like unexpected love.


Saturday, September 13, 2014

A WALK IN THE WOODS

Lately, weighty problems that occupy too much of my thinking have forced my "writerly" body away from the computer and onto a walking trail called The Mountain Goat Trail, a hiking/biking trail that has gained national attention. The Mountain Goat Trail at Sewanee is an ideal walking path for those who prefer pavement to grass and want to enjoy the woods at the same time. I walk a portion of the paved trail as often as I can and complete a two-mile stint in the afternoons. When I first stepped onto this trail, I thought of Robert Frost's line, "the woods are lovely, dark, and deep," and the deeper onto the trail I walked, the deeper and lovelier the forest became.

During the first meandering hike I just surveyed the woods on either side of the road and didn't try to meditate on answers for the weighty problems I carried with me. Wet tulip poplar leaves blanketed the trail, and I almost stepped on the scat of some large animal, possibly a horse's droppings, and, hopefully, not a bear's offerings! The woods on either side contained oak, poplar, walnut, and red maple trees, to name a few, and farther down the trail, I peered into a deep ravine where slippery
elms grew in the bottomland. On a path into the ravine, someone had built a rock bridge that crossed a small run-off ditch, and I could have crossed this bridge and ascended a trail that led to a road on the other side of the forest. However, I stayed on track and took the one "most traveled by," (in contradiction to Frost's "less traveled by" line in the "Road Not Taken"), more sure of my footing on the flat grade of a railroad bed that had been paved over. The paved road is the result of the efforts of Ian Prunty, a high school student who obtained a grant from the Tennessee State government to launch the project in 1998, then raised more funds to solidify plans for the road.

The first phase of my walk ended at Lake O'Donnell Road where three metal posts, waist high, were imbedded in the pavement, and I lightly tapped the top of the center post as if I had reached a "personal best" goal. When I turned to retrace my steps, I met a woman pushing a baby carriage in which a round-faced infant dozed placidly, unmindful of the sound of locusts perched on tree trunks, whirring their monotonous songs. I felt poems stirring within me and wondered if I had achieved the "high" that runners feel when they've run long enough and far enough to energize the brain for a peak experience.

On that first walk, I didn't realize that Sewanee and surrounding environs were buzzing with the news that Governor Bill Haslam of Tennessee had awarded a $600,000 grant to the non-profit organization, Mountain Goat Alliance, to extend the rail-to-trail outdoor recreation project called Mountain Goat Trail. This abandoned railroad right-of-way is being converted into a multi-purpose corridor (e.g., walking, biking) between Grundy and Franklin Counties of middle Tennessee. This week when we traveled to Monteagle, we passed giant road machines that were creating a trail linking Monteagle and Sewanee on a five-mile stretch of Mountain Goat Trail.

From 1856-1985 the Mountain Goat Railroad transported coal and passengers between Palmer and Cowan, Tennessee. It carried coal from mines of The Mountain, beginning at Sewanee and going through Tracy City, Coalmont, Gruetli-Laager, and Palmer, and was dubbed the Mountain Goat Line because the climb on the Cumberland Plateau was one of the steepest ascents in the world at that time. Once mining ceased, the tracks of the Mountain Goat Railroad were taken up.

I haven't solved any of the weighty problems I mentioned at the beginning of this blog by walking the Mountain Goat Trail, but in the company of wildflowers, fern, and old stands of trees, I kept thinking of the end line to one of my poems: "Let the trees answer." So far, most of these old friends have been mute, but they seem to approve of the fact that my "writerly" body is becoming more fit. Twice, I've heard a lone bird singing, waiting out a human invasion in the understory of these trees, and have felt hopeful.

Trees inevitably "people" my poetry, and here's a poem that mentions them in my book, Alchemy, published in 2011:

PRAYER WHEN APPROACHING OLD AGE

God help me to know
you are now being fulfilled
in the moment of my writing.
How many dense woods
I've traveled through—
magnificent silent creations
reflecting your good will.

When I see the leaves fall,
brighter in color before dying,
the blood red of still-alive,
I realize that in their blaze
you are being fulfilled
in a final act of ecstasy.

In my seventh decade, I ponder this,
realizing that these late years of poetry,
my own forests of good will,
are acts of co-creation slowly culminating,
becoming a fulfillment
measured by your time
and guided by this light...
evanescent among the trees.