When we made a second trip to Lake Arthur, Louisiana this
week, we discovered two notable "serendips" worthy of blogging. The
first serendip, L'Banca Albergo, (The
Bank Hotel), is actually a restored bank building within walking distance of
the lake and park. An eight-suite hotel patterned after Old New Orleans
architecture, The Bank Hotel stands in sharp contrast to other buildings on the
avenue, many of which have been boarded up or windows blackened. The hotel
boasts a wine cellar in its vault and a second-story balcony reminiscent of the
French Quarter. The eight suites are spacious and well appointed, and the
entire building is often rented to families that enjoy reunions with their
relatives that they call "Love-Ins."
Lake Arthur, now a depressed village, was once a charming
lakeside resort in the late 19th and early 20th century. Another hotel, The
Live Oak Hotel, thrived and welcomed notable U.S. visitors until 1922 when it
became the famous Lake Arthur Hunting Club, which no longer exists. Before Franklin
Roosevelt was stricken with polio, he visited Lake Arthur during hunting season,
and Dorothy Dix was another famous visitor to the lakeside town.
Actually, early residents in the area settled at Lakeside,
across the lake to the south, but when freezes killed the settlers' small crops
and orchards, they moved to the north side of the lake, and the village of Lake
Arthur began to develop, according to Kathy Lacombe-Tell. By the time, my
great-grandfather Marquart moved to the area, railroads and other commercial
projects had come to Lake Arthur, and his land company prospered until the
onset of the Great Depression.
In addition to The Bank Hotel, the town boasts The Regatta,
a restaurant touted for its seafood dishes and lakeside ambience. It was built
on the site of the old Wave Restaurant that was destroyed by Hurricane Audrey
in 1957. As a teen-ager, I remember dining at the Wave before its demise, and I've included a photograph taken
of a painting of the old restaurant now hanging in The Regatta.
I've also included a photo of my brother and me on the wharf
leading from my grandfather's home out to the lake where we're showing off a
small catch of fish (and I emphasize the word "small"). Bass,
crappie, and catfish abound in Lake Arthur, and it's still a fisherman's paradise. Although I was only five at the time of the Flood of 1940, I remember visiting my grandparents and seeing houseboats submerged in lake waters. In later years, I read that during the storm of 1940, within twenty-four hours, sixteen inches of rain had fallen in Lake Arthur and thirteen oil derricks were blown down in Cameron. I have no idea why we were visiting the area during such a storm. As a postscript to floods that often inundate the Gulf Coast area, Bobby Palermo, owner of The Bank Hotel, says the old bank building has never flooded.
crappie, and catfish abound in Lake Arthur, and it's still a fisherman's paradise. Although I was only five at the time of the Flood of 1940, I remember visiting my grandparents and seeing houseboats submerged in lake waters. In later years, I read that during the storm of 1940, within twenty-four hours, sixteen inches of rain had fallen in Lake Arthur and thirteen oil derricks were blown down in Cameron. I have no idea why we were visiting the area during such a storm. As a postscript to floods that often inundate the Gulf Coast area, Bobby Palermo, owner of The Bank Hotel, says the old bank building has never flooded.
We found the second serendip near Lacassine where a large
rum distilling operation, Bayou Rum Company, has been built on twenty-two
acres. I'm not a tippler of rum, but I was amazed to see this operation that
has utilized sugar and molasses from M.A. Patout and Sons Sugar Mill of New
Iberia. Trey Litel, his brother Tim, and business partner Skip Cortese opened
the distillery in 2013, and the $12 million investment has burgeoned into an
industry that serves Alabama, Florida, Mississippi, Texas and Canada. The state-of-the-art
facility also utilizes another Louisiana product—satsumas—in the
production of a liqueur.
Although the two sites I've mentioned weren't the
objectives of my mission to Lake Arthur, they are landmarks that reflect some
courageous entrepeneurship taking place in Jeff Davis parish and offer
interesting serendips for travelers to the area.
No comments:
Post a Comment